When my kids can get 3 cups of veggies in in one sitting without complaining – I’m a happy mom!
Perfect meal for a chilly autumn day!
The dark chocolate addition to this slow cooker chili gives it a nice rich flavor.
The colors, aroma and the flavor this simple dish provides scream Autumn!
Easy meal to prepare and enjoy. Give yourself an 45 minutes for the sweet potatoes to bake!
Keyword here is EASY
Eat it from a bowl, tuck it inside romaine lettuce leaves, or wrap it in a whole wheat tortilla. So many options with this meal!
Photo proof all 3 of my boys gobbled this meal up!
Meatloaf in cup cake form? My boys were sold pretty quickly!
Grilled summer food….ah! So good! Our family has had some great evenings at home on our deck listening to tunes while indulging in grilled summer favorites.
Yields 6 servings each: 1 red, 1 yellow, 1 green, 1 tsp
Makes 6 servings, 5 meatballs: 1 Red, 1/2 yellow per serving
Roll and stuff the cabbage or simplify by turning it into a tasty casserole dish
Who knew not everyone puts noodles in their chili? I always thought it was normal. My mom makes the BEST pot of chili on the planet. While in Wisconsin over Christmas break I had her give me her secret recipe. It’s the perfect meal after a day of sledding!
I work this recipe into our family meal plan every other week. Our boys love pasta!
I love a good salmon marinade!
I make this once a week during the fall and winter months. Leftovers for lunch rock!
A great 2 day meal for our family of 5. Leftovers taste great!
Pita pizzas are an easy, healthy alternative to greasy take out pizza.
If you ask Charlie what he wants for dinner his response is almost always, “Cheeseburger!” We have found a way to clean up our burgers a bit…
A favorite among my health and fitness challengers. Their husbands and kids love it!
REAL chicken, breaded in clean ingredients. The kids inhale these!
This was literally thrown together one evening when I didn’t have noodles but really wanted a bowl of homemade chicken noodle soup.
My boys all love buffalo chicken so I often make a big batch of it over the weekend. Throughout the week we use it for lunches and snacks.